BEVERAGE LIST |
| Happy Hour: 3pm to 7pm Monday through Saturday; $1.25 off all drafts, except specially priced drafts. |
| ALE |
BOURBON BARREL |
DOPPELBOCK |
PORTER |
SEASONAL |
| BARLEYWINE |
BROWN |
LAGER |
RUSSIAN IMPERIAL |
STOUT |
| BELGIUM |
CIDER |
PILSNER |
RYE |
WHEAT |
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| ...click here for & Bottled Beer Wine List |
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| ALE |
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BARLEYWINE |
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American Strong Ale |
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Brooklyn Monster, Brooklyn, NT |
10.8% |
| Dogfish Head Palo Santo Marron, Milton, DE |
12% |
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Coppercolor, aroma of csherry, citricy hops and fruit |
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| Big Brown Ale aged on palo santo wood from paraguay |
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| Great Divide Hibernation, Denver, CO |
8.1% |
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| Malty, caramel in color, hints of toffee & chocolate |
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| New Holland Dragon's Milk, Holland, MI |
10% |
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Avery The Reverend, Boulder, CO |
10% |
| Aged in oak barrels, caramel, malt, and vanilla tones |
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Quad, hints of dark cherries, currants, & molasses
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| Stone Arrogant Bastard, Escondido, CA |
7.1% |
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Bocker Cuvee des Jacobins Rouge, Belgium |
5.5% |
| Amber in color, sweet malty taste with hop bitterness. |
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Unblended old lambic, sour beer, dried cherry & cocoa
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Framboise Raspberry Lambic, Belgium |
2.5% |
Bitter Ale |
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Delecate palate of raspberries, elegant, sparkling
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| Goose Island, Honkers Ale, Chicago, IL |
4.2% |
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Saison Dupont, Belgium |
5.5% |
| Medium gold color, fruity hop aroma & malty middle |
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Coppery blond, classic Belgian farmhouse, fruity & dry |
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| Left Hand Sawtooth, Longmont, CO |
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Weyerbacher Merry Monks, Easton, PA |
9.3% |
| Amber color, malty, herbal, earthy hops & dry finish |
5.3% |
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Abbey Tripel with hints of banana and cookie dough |
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Black IPA |
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BOURBON BARREL |
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| Avery New World Porter, Boulder, CO |
6.7% |
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| Dry hopped black porter, hoppy with carmel & chocolate |
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Kentucky Bourbon Barrel, Lexington, KY |
7.9% |
| Dogfish Head Indian Brown, Milton, DE |
7.2% |
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Aged in bourbon barrels, flavors of vanilla & oak
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| Well-hopped, maly ale brewed with brown sugar |
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| Rouge Hazelnut Brown, Newport, OR |
6.2% |
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LAGAR |
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| Dark brown, toasted malts, hazelnut arouma, nutty flavor |
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Columbus Brewing Summerteeth, Columbus, OH |
5% |
Double India Pale Ale (DIPA) |
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Specialty lager (kellerbier), pale yellow, crisp, unfiltered |
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| Dogfish Head 90 Minute, Milton DE |
9% |
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Great Lakes Dartmunder Gold, Cleveland, OH |
5.9% |
| Amber color, heavy caramel malts, dry bitter finish |
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Rich amber color, grassy floral hops, light yeast |
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| Founder's Double Trouble, Grand Rapids, MI |
9.4% |
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Great Lakes Eliott Ness, Cleveland OH |
6.2% |
| Strong Hop Flavor & aroma, smooth bitter finish |
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Amber lager, malty with caramel & spice |
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| Great Lakes Lake Erie Monster, Cleveland, OH |
9.1% |
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Miller Light, Milwaukee, WI |
4.17% |
| Malty sweet flavor, bitter citrus hop character |
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Pale yellow lager |
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Pabst Blue Ribbon, Woodridge, IL |
5% |
Golden Ale |
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Pale yellow, light, carbonated, hipster beer |
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| Victory Summer Love, Dowingtown, PA |
5.3% |
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| Golden ale with pale malts, floral aroma |
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PILSNER |
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Imperial IPA |
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Avery Joe's Premium American Pilsner, Boulder, CO |
4.7% |
| Avery Maharaja, Boulder, CO |
10.5% |
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European style pilsner with a kicked-up hop character |
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| Imperial IPA, intensly hopped, grapefruit hop aroma |
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Lagunitas Pils, Petaluma, CA |
5.3% |
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Czech style pilsner, golden, floral, grassy, crisp |
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India Pale Ale |
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| Bear Republic Racer 5, Heraldsburg, CA |
7% |
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PORTER |
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| Full-bodied and heavily hopped, piney, citrus finish |
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| Bell's Two-Hearted, Kalamazoo, MI |
7% |
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Founders Porter, Grand Rapids, MI |
6.5% |
| Intense hop aroma and malt balance, smooth & crisp |
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Smooth roasted chocolate with a creamy vanilla finish |
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| Brew Kettle White Rajah, Strongsville, OH |
7% |
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Flying Dog Gonzo, Frederick, MD |
8.5% |
| Citrusy, hoppy, bitter West Coast style IPA |
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Barrel-aged Imperial Porter, notes of vanilla, oak, and whiskey |
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| Dogfish Head Aprihop, Milton, DE |
7% |
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Great Divide Smoked Baltic Porter, Denver, CO |
6.2% |
| Amber in color, hooppy beer brewed with real apricots |
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Medium-bodied, dark lager brewed with Bamberg smoked malt |
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| Flying dog Raging Bitch, Frederick, MD |
8.3% |
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| Sweet & hoppy, brewed with Belgian yeast |
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RUSSIAN IMPERIAL |
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| Green Flash West Coast IPA, San Diego |
7% |
| |
| Extravagantly hopped, full flavored, copper colored |
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North Coast Old Rasputin, Ft. Bragg, CA |
10% |
Pale Ale |
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Creamy, rich, bitter and chocolaty
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| Great Lakes Burning River,Cleveland, OH |
6% |
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| Hoppy American pale ale, citrus & pine, Cascade hops |
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RYE
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| Laguntas Dogtown Pale, Petaluma, CA |
5.3% |
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| Hopped up golden pale ale with citrus hop notes |
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Two Brothers Cane & Ebel, Warrenville, IL |
7% |
| Magic Hat #9, Burlington, VT |
4.6% |
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Dry with a touch of thai palm sugar and tang of rye
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| Not-quite pale ale, fruity with apricot notes |
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| Sierra Nevada, Chico, CA |
5.6% |
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SEASONAL |
Harvest/ |
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| Deep amber color, fragrant bouquet, classic Pale Ale |
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Oktoberfest |
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Southern Tier Harvest, Lakewood, NY |
6.4% |
Red/Amber Ale
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Deep ruby, classic English-style Extra Special Bitter (ESB) |
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| Bear Republic Red Rocket Ale, Healdsburg, CA |
6.8% |
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Stoudt's Oktoberfest, Adamstown, PA |
4.7% |
| Full bodied, hoppy, finishes on the pallet with caramel malts |
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German Oktoberfest amber lager with malty sweetness |
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| Troegs HopBack Amber. Harrisburg, PA |
6% |
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| Deep amber in color, bold and spicy with slight floral character |
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STOUT
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Scotch Ale |
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Bell's Kalamazoo Stout, Kalamazoo, MI |
6% |
| Founder's Dirty Bastard, Grand Rapids, MI |
8.5% |
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Full-bodied, roast flavor, hints of molasses, chocolate, caramel
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| Dark ruby, brewed with 7 malts, hints of smoke and peat |
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Dark Horse Fore Smoked Stout, Marshall, MI |
8% |
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Full-bodied with chocolate, roasted barley flavors, smoke finish
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Guinness Stout, Ireland |
4.2% |
| Abita, Purple Haze, New Orleans, LA |
4.2% |
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| Fruity aroma, brewed with rasberry puree |
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Left Hand Milk Stout, Longmont, CO |
6% |
| Avery White Rascal, Boulder, CO |
5.6% |
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Sweet stout with roasted coffee & cocoa aroma
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| Unfiltered with coriander and Curacao orange peel |
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Tommyknocker Black Powder Stout, Idaho Springs, CO |
6.3% |
| Blue Moon, Golden, CO |
5.4% |
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(NITRO) |
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| Cloudy orange, sweet & spicy, brewed with coriander |
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Full-bodied oatmeal stout, roased coffee, sweet, smooth finish |
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| Brew Kettle Summer Solstice, Strongsville, OH |
5.3% |
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| Belgian wit with coriander, orange, and lemon peel |
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| Souther Tier Hop Sun, Lakewood, NY |
5.1% |
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MORE BEERS COMING SOON... |
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| Filtered and dry-hopped wheat, sweet/bitter balance |
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| Samual Adams Cherry Wheat, Boston, MA |
5.4% |
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| Brewed with Michigan cherries and a touch of honey |
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